Cake that’s naughty but nice.

It was a scorching day, and I wasn’t about to let a little heat stop me from enjoying some delicious snickers crispy cake. I caved in and downloaded the recipe from my favorite blog, planned the whole thing out, and before I knew it I had a perfectly sweet and crispy cake ready to be devoured.

I must say, I was really impressed with how easy it was to make. All I had to do was mix together some softened butter, brown sugar, and white sugar, then add in some vanilla extract and snickers, and boom- I had myself a deliciously gooey and sweet snickers crispy cake.

I quickly frosted it with some creamy peanut butter frosting, then got to slicing and plating. It was so much fun to eat- the crispy cake was delicious and the peanut butter frosting was dangerously sweet but so good. I highly recommend this recipe- it’s an easy and fun way to enjoy your favorite candy. Thanks for reading!

-Are there specific ingredients that I need to have on hand to make this recipe?
No, you don’t need any specific ingredients except for a chocolate bar (snickers, Milky Ways, etc.) and a cake mix. This dessert can be made with any flavor of cake mix, so feel free to choose whichever one you prefer.

-How long will this recipe take to prepare?
This recipe will take about 30 minutes to prepare, including baking.

-What kind of cake mix should I use?
This recipe can be made with any flavor of cake mix, so feel free to choose whichever one you prefer. Some popular options include yellow cake mix, white cake mix, devil’s food cake mix, or chocolate cake mix.

-How many snickers bars do I need to make this recipe?
You will need 1 chocolate bar (snickers, Milky Ways, etc.) to make this recipe.

-Is this a bake or a no-bake dessert?
This recipe is a no-bake dessert.

-Is this a dessert for a party?
This recipe is best enjoyed when served fresh and cold. However, it can be prepared ahead of time and frozen for later. Simply refrigerate or freeze the cake mix and no-bake parts together, and then set them out on the serving platter when you’re ready to serve.

-Can I color this dessert?
Yes, you can color this recipe if you like. Some popular options include using chocolate icing, gummy bears, or our popular brownie batter frosting.

-How do I serve this dessert?
This recipe can be served fresh and cold, or you can prepare it ahead of time and serve it frozen.

-Can I serve this dessert with whipped cream?

Yes, you can serve this dessert with whipped cream if you like. Simply add the whipped cream to the serving platter before serving.