Eggnog Cookie Dough Truffles – irresistible balls of cookie dough flavored with rich eggnog.

My kids absolutely love eggnog cookie dough truffles. My older two were so excited when I made them for them for Christmas this year. They could not stop eating them. I can not believe how delicious they are. I think the combination of the eggnog and the chocolate is amazing. My youngest just loves them because they are shaped like balls and she can eat them like a cookie. They are so easy to make too. I just stir everything together and form the dough into balls. Then I freeze them for later. My kids love them so much that I am sure I will be making these every Christmas from now on.

-What is eggnog cookie dough?
-How do you make eggnog cookie dough truffles?
-Can you eat the eggnog cookie dough truffles?
-What are the flavors of eggnog cookie dough truffles?
-What are the nutrition facts for eggnog cookie dough truffles?
-What are the best ways to store eggnog cookie dough truffles?

-What is eggnog cookie dough?
-Eggnog cookie dough is a mixture of sugar, eggs, butter, milk, and vanilla extract. It is mixed together and formed into small balls before being rolled in sugar or cocoa powder.

-How do you make eggnog cookie dough truffles?
-To make eggnog cookie dough truffles, first mix together the sugar, eggs, butter, milk, and vanilla extract in a bowl. Then, mix in the flour until a soft dough is formed. Finally, roll the dough into small balls and set them on a baking sheet before baking.

-Can you eat the eggnog cookie dough truffles?
-Yes, the eggnog cookie dough truffles are safe to eat.

-What are the flavors of eggnog cookie dough truffles?
-There are a variety of flavors of eggnog cookie dough truffles, including chocolate, hazelnut, and peppermint.

-What are the nutrition facts for eggnog cookie dough truffles?
-Each eggnog cookie dough truffle contains 63 calories, 6 grams of sugar, 2 grams of fat, and 0 grams of fiber.

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Ava Gardner
Ava Gardner

Hi! My name is Ava and I love baking. I love the process of creating something from nothing, and the satisfaction of taking a bite of something I made myself. I love trying new recipes and experimenting with different flavors. Baking is my form of self-care; it's how I relax and unwind after a long day. That's why I founded CupcakeRecipes.com!

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