Soft and gooey peanut butter cookies topped with a delectable chocolate icing.

My kids love small-batch peanut butter cookies. They get a kick out of eating something that is made just the way they like it, with just a few ingredients. They love the unique flavor profile that this kind of cookie brings to the table.

-What are the ingredients for small batch peanut butter cookies?
-How do I make these cookies?
-Can I freeze these cookies?
-What are the nutritional facts for these cookies?
-How do they taste?

-The ingredients for these cookies are: peanut butter, sugar, eggs, baking powder, vanilla extract, and salt.
-To make these cookies, mix all the ingredients together in a small bowl and set aside.
-Preheat your oven to 350 degrees Fahrenheit.
-Pour a spoonful of the batter onto a baking sheet and shape into small cookies.
-Bake for 10-12 minutes, until cookies are golden brown.

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Ava Gardner
Ava Gardner

Hi! My name is Ava and I love baking. I love the process of creating something from nothing, and the satisfaction of taking a bite of something I made myself. I love trying new recipes and experimenting with different flavors. Baking is my form of self-care; it's how I relax and unwind after a long day. That's why I founded!

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