“sssssatisfy your sweet tooth with this gluten-free cherry pie.

I love, love, love gluten-free cherry pie. It’s my dad’s favorite pie, and I can tell he loves it because he always leaves a big slice for me when he comes home from work.
Some people might say that gluten-free cherry pie is an odd choice for a favourite, but I think it’s perfectly delicious. The mixture of tart cherries and creamy vanilla ice cream is surprisingly delicious, and I love that it doesn’t have the dense, heavy feeling that most pies tend to have. My dad always makes sure to include a big slice for me, and I totally appreciate it. He’s always there for me, no matter what, and I love him for it.

FAQ for gluten free cherry pie

1) What is gluten?

Gluten is a type of protein found in wheat, rye, and barley. It is responsible for the elasticity and firmness of doughs and batters. In GF pies, gluten is replaced by an alternative protein, typically cornstarch or tapioca.

2) What are the gluten free equivalent of flour, eggs, and butter?

Depending on the pie recipe, GF equivalents may include almond or soy flour, nondairy egg replacers, and olive oil or margarine.

3) Why is gluten free cherry pie important?

Because GF cherry pies are made with an alternative protein, they are not affected by the reactions that gluten causes in doughs and batters. This means that GF cherry pies can be made with a lot of sugar, fruit, and other ingredients, and still be grain free and gluten free.

4) What are some of the common gluten free cherry pie ingredients?

Common GF cherry pie ingredients include sugar, fruit, and flour alternatives. Some common sugar alternatives include maple syrup, agave nectar, and crop sweeteners. Fruits that can be used in GF cherry pies include apples, pears, cherries, and blueberries. Flour alternatives can include tapioca flour, almond flour, and rice flour.

5) How long will it take to make a gluten free cherry pie?

Depending on the recipe, it may take between 20 and 30 minutes to make a GF cherry pie.

6) Can gluten free cherry pies be frozen?

Yes, gluten free cherry pies can be frozen. Before freezing, be sure to fully cool the pies to prevent them from becoming soggy.

7) How should GF cherry pies be stored?

GF cherry pies should be stored in an airtight container in the fridge.